About Us

Welcome to Mama’s on the Half Shell, where Baltimore’s rich seafood traditions meet the warmth of home. Since opening our doors in 2003, we’ve become a cherished destination for locals and visitors alike, celebrated for our legendary crab cakes, fresh oysters, and authentic Chesapeake Bay flavors.

Now, we’re bringing a taste of Baltimore to seafood lovers across the nation! Our crab cakes, crafted with the freshest jumbo lump crab meat and our secret blend of spices, are shipped straight to your doorstep, ensuring you can savor the iconic flavors of Maryland wherever you are.

At Mama’s, it’s all about great food, family, and tradition. Whether you’ve dined with us in Baltimore or are trying our crab cakes for the first time, we’re thrilled to share a little piece of our story—and our kitchen—with you.

Order today and experience why Mama’s on the Half Shell has become a Maryland seafood institution!